Hi
This is my first post although I have been using LTYG for a number of years now and am very thankful for the guidance and support I have gained from it.
Briefly, I have had Crohns for 20 years and last year developed a perianal abscess and fistula. Over the years I have tried a range of meds, with prednisone the only thing that was able to get my flare ups under control (currently on 7.5 mg daily). I also now have semi-permanent drainage in for my abscess/fistula (also treated with antibitoics when necessary). Of course, since I discovered LTYG I have also used the diets and supplements outlined in the book. I have also been seeing an amazing TCM practitioner with a natropathic background once a week for a couple of years now.
Over the last few weeks I have been experiencing considerable bleeding, some diarrhea (although not always), quite a bit of mucous, urgency and pain in my rectum, although I haven't lost any weight. A couple of days ago I had a colonoscopy to check out whether I had developed another abscess and what was the cause of the pain. Thankfully, no new abscesses but I have mild to moderate Crohns in the last 45cm of my colon (including rectum).
Both my surgeon and GI cannot understand my reluctance to go back on Imuran (which didn't work last time and made me feel terrible) or try Infiximab.
Rather, I have gone on the 'stop intestinal bleeding diet', ordered Jini's Healing Inpalnt Enema and started using Fisure Heal again.
My question is about some foods I am hoping I can include when on this diet, or if not, when I can reintroduce them: turnip, white sugar, cinnamon, sultanas, almond meal, (dried) dates and peaches.
Thanks for your help
Jenn










