Hi,
I have been following Jini's "Listen to Your Gut" for my 17yo son who has Ulcerative Colitis. I have posted a few messages in the Main Discussion forum, and Nicole has been vey helpful with her replies. My son has been in a flare-up since Feb 2007 and now with his vacation starting, we have had him start IBD Remission Diet as per that book. I have some questions as follows.
Background:
He was diagnosed with Ulcerative Colitis in 2003, and was in flare-ups / remissions since - the longest remission was for about 2 years (steroids only in the beginning, then only Colazal.) He was hospitalized in October 2006 due to a flare up that started in March 2006 and became severe. He was put on Prednisone whose last dose stopped in December 2006 by when he was in full remission. He is currently on Colazal. He started seeing blood again in Feb 2007. I put him on the "Stop Intestinal Bleeding" diet and supplementation regimen based on your book at that time. He has been seeing some blood every other day since Feb. His current weight is 84 lb and hemoglobin is at 9.8. He has begun following "IBD Remission Diet" since Sunday 6/10/07 - the beginning of his summer vacation so that he will be able to rest at home. We are going by the book in terms of AbsorbPlus and supplements incl. iron (25 mg once a day - twice a day seems to cause bleeding). He is taking 5 shakes a day, intends to increase to 8 next week. We are planning on a 6 wk course.
Questions:
1. He has chicken broth based on your book. Can he have broth made from the following?
- gram flour (i.e. the Indian channa dal = chana dal = gram dal), dal being split lentils)
- moong dal (mung beans that have been skinned and split)
- tur dal (toor dal = tuvar dal = arhar dal = yellow lentils = tur dal)
2. Assuming his hormones are ok, when should we expect to start seeing weight gain?
3. Any do's / don'ts based on our situation?
Appreciate your help,
Khushroo










